Supper Clubs
Rustic Fine Dining On the Camel Trail
With mouth-watering locally-sourced produce, imaginative menus and the chance to experience it all whilst watching the sun set over the estuary, our Camel Trail Supper Clubs are an experience you’ll never forget. We host just seven supper club nights every summer and demand is high, so if you fancy a rustic fine dining experience like no other, book today to ensure you don’t miss out…
Fine Dining With A Difference
The Camel Estuary in the evening is a magical and peaceful place. The light dances on the water as the sun sets, and the enchanting call of bird song is truly blissful. Rustic fine dining in this special location is a truly memorable experience that we can’t wait to share with you.
Curated by top chef David Sharland (who has worked at the likes of The Savoy and Harvey Nichols before becoming Rick Stein’s executive chef), the carefully-crafted menus celebrate the finest North Cornwall has to offer.
Grab a pew, bring a picnic blanket, your tipple & glass, just sit back watching riverlife pass by as you enjoy gourmet bliss…
Book a Dinner Under the Stars...
Don't Just Take Our Word for It...
Have a read about some of the amazing reviews we receive here and below…
"Supper Club was amazing and a true treat for the senses. A foodie adventure that everyone needs to try at least once! Thank you for the amazing hospitality and service. A truly fabulous venue, great people with a passion for what they do. Sunset Club is not to be missed. Thank you for a great night" "
Claire Ray
"First visit this evening for a sunset supper of Lobster and chips. It was outstanding. Every component of the main course was perfect right down to the simple but delicious salad to accompany the superb lobster and crispy chips. Dessert was also delicious, all served by friendly, helpful staff in an amazing setting. Go, do not miss out, you won’t regret it. Thank you to everyone at Atlantic Coast Express".
Jo McGinity
" Chef David and the team at ACE were amazing at making us feel welcomed and explaining the different dishes. We had the most amazing sunset supper. Mussels cooked to perfection. Fantastic welcoming staff & nothing too much trouble. Would highly recommend & will definitely do it again. Thanks guys x."
Deb Bullingham
Supper Club FAQs
If you have a question about our rustic al fresco dining experience you can hopefully find the answer below!
If not, please email us and we’ll be only too happy to chat 🙂
